We are an exciting restaurant experience combining spectacular sights and unique entertainment on Saigon river. All food served on-board is freshly prepared on our ship and cooked to order.
With sweet potato, onion, cream and Cheddar cheese.
Australian Beef Filet Mignon
With River Tiger Prawn and baked Ricotta Polenta, Creamy mushroom sauce
Greek Yogurt Panna Cotta
With passion fruit sauce
Coffee or Tea
Asian Seafood 4 Course Set Menu
Salad Prawn
With Indian taro, mashed purple sweet potatoes, sweet and sour fish sauce
Seafood Soup
With prawn & squid, kaffir lime leaves and mushrooms.
Teriyaki glazed Norway Salmon
Resting on green Asparagus Spears, spinach served with fragment Saffron steamed rice
Pandan Chiffon Mousse Cake
With dried pineapple
Coffee or Tea
Vietnamese 4 Course Set Menu
Pan-Seared U10 Scallops & Tiger Prawn Salad
With green mango, pink pomelo, fresh herbs and peanuts
Stew Pork Ribs Soup
With lotus root, seeds and shiitake mushroom
Grilled Grouper in Special Sauce
Pickled veggies with steamed lotus seed rice
Lotus Seed and Longan Sweet Soup
Coffee or Tea
Our International Chefs & Staffs
We delight in creating delectable dishes for your dining pleasure!
Whilst we have several set menus (as well as vegetarian ones), our chefs are experienced in catering to any special dietary requirements you or someone you are dining with may have.
Please advise us at time of booking if you have any specific food allergies or dining requests, so we can fully ensure that your dining experience is pleasant and enticing !
