✨Welcoming guests with warmth, attentive listening, and heartfelt service, that's the secret to making 𝐒𝐚𝐢𝐠𝐨𝐧 𝐏𝐫𝐢𝐧𝐜𝐞𝐬𝐬 one of the most beloved dining cruise brands on the Saigon River.
by Saigon Princess
19/08/2020 11:45
⛵ 𝐒𝐚𝐢𝐠𝐨𝐧 𝐏𝐫𝐢𝐧𝐜𝐞𝐬𝐬 has become the destination of exquisite experiences, chosen by those seeking perfection in an emotional space.
🍴 Discovering new experiences of European-style dishes with a unique set of cutlery is no stranger to us. However, not everyone can grasp how to use a fork in a elegant and skillful manner.
🍀 The arrangement of the cutlery at 𝐒𝐚𝐢𝐠𝐨𝐧 𝐏𝐫𝐢𝐧𝐜𝐞𝐬𝐬 usually has 2 forks, 3 knives, and 2 spoons including: 2 sets of cutlery are fir salad and main course, 1 knife for butter spreader, 1 soup spoon and 1 dessert spoon.
- The fork is placed on the left-hand side, the knife is on the opposite side. If a dish has more than one fork, the larger one is used for the main course, the smaller one is used for the salad.
- Press and hold the knife with your right hand. The index finger is always placed on the back of the knife, the other 4 fingers are held around the handle of the knife, the handle of the knife touches the palm of the hand.
- Hold the fork with your left hand. The fork teeth are facing down. The index finger should be straight along with the handle but always keep a distance. The remaining four fingers were wrapped around the handle.
- Fold 2 wrists so that both knife and fork point to food. Also, relax your elbows to avoid fatigue, but do not rest on the table.
- Hold down the dish with your index finger. Hold the fork facing you and place the knife close to the tip of the fork.
- Use a fork to bring small pieces of food into your mouth. Keeping the top of the fork down, the back of the fork arches.
🌹Enjoying a hearty meal aboard the most luxurious 𝐒𝐚𝐢𝐠𝐨𝐧 𝐏𝐫𝐢𝐧𝐜𝐞𝐬𝐬 cruise with stunning city views is definitely a must-have experience!
You just need to select 𝐒𝐚𝐢𝐠𝐨𝐧 𝐏𝐫𝐢𝐧𝐜𝐞𝐬𝐬 the rest let us ♥
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☎🅑🅞🅞🅚🅘🅝🅖 🅝🅞🅦: 𝟎𝟖𝟖 𝟖𝟗𝟎 𝟏𝟎𝟔𝟖
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